Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 2 tbsp. salad oil, 6 c. water, 1 tsp. salt, 6 c. milk and 3/4 c. chopped onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil.
Add onions; saute for 3 minutes.
Add water and bouillon cubes.
Heat to boiling.
Add noodles and salt.
Cook 3 minutes.
Stir in broccoli and garlic; cook 4 minutes.
Add milk, cheese and pepper, cooking over low heat until cheese melts.
Do not boil after adding milk, or it will clabber.
π· Perfect Pairings
Complete your meal with these
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