Breakfast Pizza
Breakfast Pizza is an moderately easy breakfast dish you can prepare in about 1 hour 34 minutes. Made with . bulk pork sausage, . (8) refrigerated crescent rolls, c. frozen loose pack hash brown potatoes, thawed, c. shredded sharp cheddar cheese and beaten eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a skillet cook sausage until well done, drain.
Separate crescent rolls into 8-inch triangles.
Place dough in 12-inch pizza pan, with points toward center.
Press over bottom and sides to form crust.
Spoon sausage over crust. Sprinkle with potatoes.
Top with Cheddar cheese.
In a bowl, stir eggs, milk and 1/8 teaspoon pepper.
Carefully pour over mixture in crust. Sprinkle Parmesan cheese on top.
Bake at 375Β° for about 25 minutes or until set.
Makes 6 to 8 servings.
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