Breakfast Casserole

Name: Breakfast Casserole
Prep time: 16 min
Cook time: 48 min
Yield: 4
Ingredients: 4 eggs, beaten; 2 1/2 c. seasoned croutons (Pepperidge Farm); 4 c. cheese, grated; 2 lb . sausage, cooked and drained; 3/4 tsp . dry mustard; 2 1/2 c. milk; 1 can cream of mushroom soup; 1 small can mushrooms, drained

⏱️ Ready in 1h 4m 🥄 Prep 16 min 🔥 Cook 48 min 👥 4 servings

Breakfast Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 4 minutes. Made with eggs, beaten, c. seasoned croutons (pepperidge farm), c. cheese, grated, . sausage, cooked and drained and . dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Casserole #Breakfast

📊 At a Glance

Prep 16 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 eggs, beaten

2 1/2 c. seasoned croutons (Pepperidge Farm)

4 c. cheese, grated

2 lb . sausage, cooked and drained

3/4 tsp . dry mustard

2 1/2 c. milk

1 can cream of mushroom soup

1 small can mushrooms, drained

👨‍🍳 Instructions

Put croutons in bottom of casserole dish.

Sprinkle with cheese; add sausage and beaten eggs.

Mix milk, dry mustard and soup; pour over previous layers.

Sprinkle mushrooms over soup mixture.

Refrigerate overnight.

Bake at 300° for 1 1/2 hours.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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