Boursin Quiche
Boursin Quiche is an moderately easy breakfast dish you can prepare in about 1 hour 48 minutes. Made with pastry for 9-inch pie, c. grated swiss cheese, c. chopped green onions, c. chopped ripe olives and . pkg. fresh mushrooms, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 375Β°.
Line 9-inch pie tin with pastry.
In a small bowl, mix Swiss, green onions, olives, mushrooms and tomato. Toss to combine.
Add flour and toss to coat.
Transfer cheese mixture to pastry.
In a small bowl, combine eggs and half and half.
Beat with a fork to mix.
Add Boursin, which has been crumbled, and beat ingredients together with a whisk until well blended.
Bake quiche in preheated oven for 35 minutes or until golden and knife inserted comes out clean.
Let cool slightly before cutting.
Can also bake in 3-inch tart shells.
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