Beef Stew with Dumplings
Beef Stew With Dumplings is an moderately easy dinner. Made with 1 lb. beef, cubed, 2 c. hot water, 1/2 c. diced carrots, 1/2 c. diced potatoes and 1/4 c. chopped onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll meat in flour; brown in hot fat.
Add hot water; cook slowly 1 1/2 hours.
Add vegetables and seasonings; cook for 30 minutes.
Drop dumplings from spoon; cover tightly and steam without lifting cover for 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment