Barbecued Spareribs
Barbecued Spareribs is an moderately easy dinner. Made with 5 lb. spareribs (3-inch lengths), 1 piece crushed ginger, 1 c. white sugar, 3/4 c. shoyu sauce and 1 c. catsup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil ribs in a pot of water with the ginger for 1 hour. Combine rest of ingredients to make the sauce.
After boiling the ribs, marinate for 1 hour in the sauce.
Barbecue over charcoal or oven broil until brown.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment