Barbecued Potatoes in Foil
Barbecued Potatoes In Foil is an easy dinner. Made with corn oil, 2 lb. potatoes, peeled and thinly sliced, 1 yellow onion, thinly sliced, 1/4 c. (1/2 stick) butter, cut into small pieces and salt and freshly ground pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fold two 24-inch long sheets of heavy-duty foil in half. Place 1 sheet crosswise over the other.
Coat generously with oil. Combine potatoes and onion in center of foil.
Mix in butter and season with salt and pepper.
Close foil tightly, forming large bag.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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