Barbecued Meatballs

Barbecued Meatballs

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Barbecued Meatballs is an moderately easy dinner. Made with 1 small onion, minced, 1 lb. ground beef, 1/2 c. dried bread crumbs, salt and pepper and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mince onions.

Combine beef, onions, crumbs, 3/4 teaspoon salt, 1/4 teaspoon pepper and egg.

In skillet, heat oil over medium heat.

Cook meatballs, 3 to 5 minutes.

Remove meatballs with slotted spoon.

In skillet, add ketchup, 1/3 cup water, mustard, brown sugar and Worcestershire sauce and bring to boil. Return meatballs to pan.

Reduce heat to low.

Cover and simmer until hot and cooked, 3 to 5 minutes.

Very good.

🍷 Perfect Pairings

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