Baked Tomatoes Parmesan
Baked Tomatoes Parmesan is an easy dinner. Made with 1 large vine-ripe tomato, halved, italian-seasoned bread crumbs, grated parmesan cheese, salt or garlic salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to highest setting (475° or 500°).
Spray a shallow nonstick baking tray or cookie tin with cooking spray. Arrange the tomato halves, cut side up.
Sprinkle each half with 1 teaspoon bread crumbs, 1 teaspoon Parmesan, salt and pepper to taste.
Bake uncovered just until topping is browned, about 5 to 6 minutes.
Each half, 35 calories.
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