Baked Potato Soup
Baked Potato Soup is an moderately easy dinner. Made with 4 large potatoes, baked, 2/3 c. butter, 2/3 c. flour, 6 c. milk and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut baked potatoes into cubes, leaving skins on.
Melt butter in saucepan on low heat.
Add flour, stirring until smooth. Gradually add milk.
Cook over medium heat until thick and bubbly. Add potatoes, salt, pepper, onions, bacon, cheese and chicken base. Cook until heated thoroughly.
Stir in sour cream.
Add extra milk if soup is too thick.
π· Perfect Pairings
Complete your meal with these
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