Bacon Wraps
Bacon Wraps is an moderately easy lunch you can prepare in just 54 minutes. Made with butter flavored rectangular crackers, grated parmesan cheese and bacon slices, cut in half, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 225Β°.
Take each half slice of bacon and lay flat.
Lay one cracker on top in center of bacon so that bacon can wrap around cracker.
Pour Parmesan cheese in center on cracker. Wrap bacon around cheese and cracker carefully.
Lay cracker on ungreased cookie sheet, ends of bacon down.
Bake for 2 hours.
π· Perfect Pairings
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