Asparagus Casserole
Asparagus Casserole is an moderately easy dinner. Made with 1 lb. chicken livers, 3 tbsp. flour, 3 tbsp. shortening, 2 (no. 303) cans green asparagus and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Roll chicken livers in flour and saute in shortening until brown.
Arrange asparagus in baking dish.
Top with sauce made from mayonnaise, minced onion and chicken livers.
Sprinkle with cheese.
Brown lightly under the broiler.
The chicken livers and sauce may be prepared in advance, if desired.
π· Perfect Pairings
Complete your meal with these
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