Artichoke Parmesan Quiche
Artichoke Parmesan Quiche is an moderately easy breakfast dish you can prepare in just 48 minutes. Made with pastry for 1 deep dish crust (9 inches), c. grated parmesan cheese plus additional for garnish, (14 oz) can artichoke hearts, drained, c. shedded swiss cheese and . cream cheese, softened, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 450 degrees.
Line a 9 inch deep dish pie plate with pastry.
Prick bottom & sides several times with fork. Bake 7 to 8 minutes until it begins to brown; set aside.
Decrease oven temperature to 400 degrees.
π· Perfect Pairings
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