Zucchini Cake(Bread)
Zucchini Cake(Bread) is an moderately easy dinner. Made with 3 eggs, beaten, 2 c. sugar, 2 c. all-purpose flour, 2 tsp. soda and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine eggs, oil, sugar and vanilla. Mix well. Combine dry ingredients. Add to oil mixture, mixing well. Stir in grated zucchini.
Pour batter into a greased and floured 10-inch Bundt pan. Bake at 350Β° for 55 to 60 minutes. Allow to cool 10 minutes before removing from pan. Serve as is or spoon glaze of powdered sugar over cake.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment