White Bean Soup and Sausage
White Bean Soup And Sausage is an moderately easy dinner. Made with 2 tbsp. olive oil, 1 1/2 lb. italian sausage, 2 oz. thinly sliced ham, 2 medium onions, diced and 2 small carrots, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown sausage in oil.
When brown, remove and cool, then slice.
Add ham, onions, carrots and celery to pan.
Cook and brown for 8 to 10 minutes.
Mash 1 can of beans with fork; add broth and all beans and sausage.
Cover and simmer 20 minutes.
Let it rest for 10 minutes or so, then serve with cornbread.
π· Perfect Pairings
Complete your meal with these
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