Vidalia Onion Casserole
Vidalia Onion Casserole is an moderately easy Indian dinner you can prepare in just 52 minutes. Made with c. chopped nuts, oleo, saltine crackers, eggs, beaten and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Line bottom of dish with crumbled crackers.
Saute onions in butter until transparent.
Pour over crackers.
Mix egg, milk and cheese; pour over onions.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment