Veggie Burgers
Veggie Burgers is an moderately easy dinner. Made with 1/4 c. bulgur wheat, softened in hot water, then drained, 1 c. raw quick brown rice, cooked according to pkg. directions, 1/2 c. nonfat cottage cheese, 1/2 c. nonfat shredded yellow cheese and 1/2 c. nonfat shredded white cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Add dry bread crumbs, if needed, to thicken. Shape into patties and fry in pan coated with vegetable spray.
π· Perfect Pairings
Complete your meal with these
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