Vegetable Beef Soup
Vegetable Beef Soup is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 3 large onions, 3 to 4 large carrots, approximately 1/2 head cabbage and 3 stalks celery, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef in Dutch oven; do not drain fat.
Chop onions (large chunks), slice carrots, shred cabbage, slice celery and dice potatoes.
Add all ingredients to beef mixture.
Cook, covered, for 1 hour.
Remove cover; cook 1 hour more.
π· Perfect Pairings
Complete your meal with these
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