Vegetable Beef Soup
Vegetable Beef Soup is an impressive dinner. Made with 3 lb. stew beef, 1 (1 pt. 2 oz.) can tomato juice, 1/3 c. chopped onion, 4 tsp. salt and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine meat, tomato juice, onion, seasonings and 6 cups water in soup kettle.
Cover and simmer 2 hours.
Add vegetables; cover and simmer 1 hour.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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