Vegetable Beef Soup
Vegetable Beef Soup is an impressive dinner. Made with 1 1/2 lb. lean ground beef, 1/4 tsp. nutmeg, 1/2 tsp. pepper, 1/2 tsp. salt and 4 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a bowl, combine meat, nutmeg, pepper and salt.
Shape meat into large patties and place on a rack.
Broil 4 minutes on each side.
Break patties into small pieces and place in a large saucepan.
Add remaining ingredients.
Simmer over low heat about 1 hour.
Divide evenly.
Yield: 4 servings.
π· Perfect Pairings
Complete your meal with these
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