Uncle Charlie's Drunkard's Stew

Uncle Charlie's Drunkard's Stew

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Uncle Charlie'S Drunkard'S Stew is an moderately easy dinner. Made with 1 1/2 lb. stew beef cubes, bacon drippings or vegetable oil, 1 can mushroom soup, 1 can water and 4 medium potatoes, peeled and cut in chunks, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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👨‍🍳 Instructions

Brown meat in drippings or oil.

Add remaining ingredients. Cook in oven at 350° for 2 to 3 hours or at 275° for 5 hours.

Use the regular sherry, not cooking sherry, due to salt content.

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