Tuna Steaks with Garlic-Herb Cream Sauce

Name: Tuna Steaks with Garlic-Herb Cream Sauce
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 1 tablespoon butter; 2 (5 ounce) tuna steaks; salt and ground black pepper to taste; 1/3 cup fat-free half-and-half; 1/4 cup garlic-and-herb spreadable cheese (such as Alouette®); 1 teaspoon lemon juice; 2 cups fresh spinach

⏱️ Ready in 15 min 🥄 Prep 5 min 🔥 Cook 10 min 👥 2 servings 👁️ 5 views

Tuna steaks are dressed up with a dreamy garlic-herb cream sauce. I served mine on top of wilted spinach.

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🔗 Recipe adapted from AllRecipes

#Tea #Steak #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dinner

📊 At a Glance

Prep 5 min

Cook 10 min

Serves 2

Difficulty Medium

🛒 Ingredients

1 tablespoon butter

2 (5 ounce) tuna steaks

salt and ground black pepper to taste

1/3 cup fat-free half-and-half

1/4 cup garlic-and-herb spreadable cheese (such as Alouette®)

1 teaspoon lemon juice

2 cups fresh spinach

Nutrition Facts

Servings per recipe 2

Serving size 1 serving

Amount per serving

Calories 304

% Daily Value*

Total Fat 13.4g 17%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 399mg 17%

Total Carbohydrate 7.3g 3%

Dietary Fiber 0.7g 3%

Total Sugars 2.2g

Protein 38.5g 77%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat a nonstick skillet over medium heat.

Melt butter in the hot skillet.

Season tuna steaks with salt and pepper and place in the skillet.

Cook for 3 to 4 minutes per side.

Remove to a serving plate and keep warm.

Add half-and-half and spreadable cheese to the same skillet and stir until incorporated.

Add lemon juice.

Set 2 tablespoons of the sauce aside.

Add spinach to the remaining sauce in the skillet and cook until wilted, 1 to 2 minutes.

Divide spinach between 2 plates and place tuna steaks on top.

Serve reserved sauce over the steaks.