Tomato Soup Cake
Tomato Soup Cake is an moderately easy dinner. Made with 1 can tomato soup, 2 c. sifted flour, 1 tsp. baking soda, 2 tsp. baking powder and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, soda, baking powder and spices (3 times).
Cream shortening with sugar until fluffy.
Add sifted dry ingredients and soup alternately in small amounts, beating thoroughly after each addition.
Stir in raisins and nuts.
Pour into small loaf pan.
Bake at 350 degrees for 50-60 minutes.
Let stand 12 hours if possible.
π· Perfect Pairings
Complete your meal with these
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