Thumbprint Cookies
Thumbprint Cookies is an moderately easy dinner. Made with 1 c. butter, 1/2 c. sugar, 2 egg yolks, 1/2 tsp. salt and 2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream the butter, sugar and salt together.
Add the egg yolks and vanilla and mix well.
Add the flour to the wet mixture and mix well.
Place by teaspoon onto ungreased cookie sheet.
Press your thumb into the center of each cookie and fill the well left with jam or jelly.
Bake in a 350Β° oven until golden brown, about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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