Thai Cucumber Salad
Thai Cucumber Salad is an moderately easy Thai salad you can prepare in about 1 hour 24 minutes. Made with firm cucumbers, . shredded fresh red chili, c. sugar, . white vinegar and chopped onion to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Trim ends of cucumbers and scrape with fork to make a decorative pattern.
Quarter the cucumbers lengthwise and remove seeds.
Cut them crosswise into thin slices.
Put in bowl and add chili.
In small saucepan, combine sugar and vinegar; bring to boil.
Cook, stirring, until the sugar has dissolved.
Cool to room temperature and pour sauce over the cucumber mixture.
Chill and sprinkle with cilantro.
Serves 4.
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