Tasty Baked Cod(Low-Fat)
Tasty Baked Cod(Low-Fat) is an moderately easy dinner. Made with 1 1/2 lb. cod fillets, 2 tbsp. lemon juice, 1/8 tsp. black pepper, 2 large tomatoes, sliced 1/4 inch thick and 1/2 medium green pepper, finely chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Place the fish in an oiled baking dish.
Season it with lemon juice and pepper.
Place the tomato slices on the fish and sprinkle with the green pepper and onion.
In a small bowl, combine the bread crumbs, basil and oil; spread the crumb mixture evenly over the tomatoes.
Bake the fish, uncovered, in a preheated 350Β° oven for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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