Swiss Steak

Swiss Steak

🌍 Swiss πŸ‘οΈ 4 views

Swiss Steak is an moderately easy Swiss drink. Made with 2 lb. round steak, 1 qt. stewed tomatoes, 2 large carrots, 2 stalks celery and 1 large onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Cut round steak into serving pieces.

Season with salt and pepper, then flour meat.

Slice onion in bottom of crock-pot.

Lay meat on top of onions.

Pour in tomatoes.

Slice carrots and celery over top of tomatoes.

Add Worcestershire sauce and sugar.

Cook on low until done, about 8 hours.

Sprinkle cheese on top and melt before serving.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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