Sweet Potato Pudding
Sweet Potato Pudding is an moderately easy dessert you can prepare in just 56 minutes. Made with eggs, separated, c. sugar, c. orange juice, c. butter, melted and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Beat together egg yolks and sugar until light and fluffy. Gradually beat in orange juice and melted butter.
Stir in salt, lemon rind, tarragon and sweet potatoes.
Beat egg whites until stiff but not dry; fold into sweet potato mixture.
Turn into buttered 1 quart casserole and bake at 350Β° for 25 to 30 minutes, until set and lightly brown.
Serves 6 to 8.
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