Sweet and Sour Pork
Sweet And Sour Pork is an moderately easy dinner. Made with 2 lb. pork, 1 can pineapple, 1/2 tsp. salt, 1 tbsp. cornstarch and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cut pork into 1-inch cubes and coat with cornstarch.
Heat oil in skillet.
Add meat.
Saute, turning to brown meat.
Drain pineapple chunks, saving juice.
Add enough water to juice to make 1 cup.
Mix juice, pineapple, soy sauce, salt and sweet pickles to meat and continue to heat.
Mix cornstarch and vinegar.
Stir until smooth.
Add to hot mixture.
Boil, stirring constantly for 1 minute. Serve over rice.
π· Perfect Pairings
Complete your meal with these
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