Sweet and Sour Pork
Sweet And Sour Pork is an impressive dinner. Made with 2 lb. pork, 1/4 c. flour, 2 tbsp. oil, 2 tbsp. cornstarch and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut pork into 1/2-inch chunks.
Coat thoroughly with flour. Brown in skillet with oil about 5 minutes.
Stir occasionally. Dissolve cornstarch in vinegar; stir in chili sauce, garlic powder and ginger.
Add to pork with apricot jelly.
Heat to boiling. Turn heat down.
Add peppers.
Cover and simmer 15 minutes.
Stir in oranges and pineapple.
Heat 2 minutes more.
π· Perfect Pairings
Complete your meal with these
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