Sunday Morning Fried Apples

Sunday Morning Fried Apples

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Sunday Morning Fried Apples is an easy dinner. Made with apples, brown sugar, cinnamon and butter (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash, core and quarter apples.

Leave skin on.

Slice lengthwise (not too thinly).

Use a large frying pan so you will only have a few layers.

Put some butter (optional) or add water (enough to cover the bottom) to the frying pan.

Let the water boil (medium-high heat).

Use of water instead of butter reduces fat. Add slices in 1 layer.

Sprinkle brown sugar and cinnamon.

Add second layer.

Sprinkle brown sugar and cinnamon.

When bottom layer browns/caramelizes, flip over and brown top layer.

🍷 Perfect Pairings

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