Sugar-Free Pineapple Muffins
Sugar-Free Pineapple Muffins is an moderately easy dinner. Made with 1/2 c. butter, softened, 3 eggs, beaten, 1 c. unsweetened pineapple juice, 2 1/2 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butter, eggs, pineapple juice and lemon juice in bowl. Add flour, baking soda and baking powder, stirring until moistened.
Stir in pineapple.
Spoon into greased and floured muffin cups.
Bake at 350Β° for 20 minutes or until lightly browned.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment