Steak and Rice
Steak And Rice is an easy dinner. Made with 1 1/2 lb. tenderized round steak, 1 can cream of mushroom soup, 1 (4 oz.) can sliced mushrooms (save liquid), 1 pkg. dry onion soup mix and 3 c. hot cooked rice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Cut steak into 6 pieces.
Place in buttered baking dish and sprinkle with onion soup mix.
Add mushrooms.
Blend mushroom soup and liquid from sliced mushrooms.
Pour over steak; cover and bake at 450° for 15 minutes.
Reduce heat to 350° and continue baking for 1 hour and 15 minutes.
Serve over hot fluffy rice.
🍷 Perfect Pairings
Complete your meal with these
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