Springerle(German Christmas Cookies)

Springerle(German Christmas Cookies)

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Springerle(German Christmas Cookies) is an moderately easy dinner. Made with 4 eggs, 4 c. (1 lb.) sifted confectioners sugar, 4 c. sifted enriched flour, 1 tsp. soda and crushed anise seed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

With electric mixer, beat eggs until light.

Gradually add sugar and continue beating on high speed for 15 minutes or until like soft meringue.

Add anise oil.

Sift together flour and soda; blend into egg mixture on low speed.

Cover bowl tightly with waxed paper or foil and let stand about 15 minutes (for easier handling).

🍷 Perfect Pairings

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