Spicy Vegetable Beef Soup
Spicy Vegetable Beef Soup is an impressive dinner. Made with 1 lb. ground chuck, 2 cloves garlic, minced, 1 (46 oz.) can tomato juice, 2/3 c. water and 2 c. shredded cabbage, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine beef and garlic in a Dutch oven; cook over medium heat until browned, stirring to crumble meat.
Drain meat in a colander and pat dry with a paper towel.
Wipe pan drippings from skillet with a paper towel.
π· Perfect Pairings
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