Spicy Steamed Clams
Spicy Steamed Clams is an impressive dinner you can prepare in about 1 hour 2 minutes. Made with large garlic clove, minced, . dried hot red pepper flakes or to taste, . dried oregano, crumbled, . olive oil and c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In a heavy saucepan, cook the garlic, pepper flakes and oregano in the oil over moderately low heat, stirring, for 1 minute.
Add the onion and fennel; cook the mixture over moderate heat, stirring, until the fennel is softened.
Add the tomatoes with the reserved juice, wine and salt and pepper to taste; simmer the mixture, uncovered, stirring occasionally, for 5 minutes.
Add the clams; steam them, covered, for 5 to 7 minutes, or until they have opened.
Discard any unopened ones.
π· Perfect Pairings
Complete your meal with these
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