Spicy Raisin Scones
Spicy Raisin Scones is an moderately easy dinner. Made with 2 1/4 c. any kind self-rising flour, 1/4 tsp. each: cinnamon and nutmeg, 1/8 tsp. each: cloves and ginger, 1/4 c. chilled butter or margarine and 1/4 c. raisins, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 400Β°.
Lightly grease a baking sheet.
Combine flour, sugar and spices in a mixing bowl.
Cut butter or margarine into flour, with pastry blender or blending fork, until mixture resembles coarse crumbs.
Stir in raisins.
Combine milk and egg; add to flour mixture.
Stir until combined.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment