Name: Southern Seafood Gumbo
Ingredients: 1 dozen green onions, diced; 1 tsp. filet; 2 chicken bouillon cubes; 1/2 tsp. poultry seasoning; 2 medium onions, diced; 1/2 tsp. oregano; 4 limbs celery, diced; 1/2 tsp. thyme; 1 lb. frozen okra or 10 fresh pods, diced; 1/2 tsp. nutmeg; 2-3 cloves garlic or 1/2 tsp garlic juice; 3 tbsp. soy sauce; 1 lemon (grate rind first, then squeeze juice); 2 tbsp. vinegar; 1/2 tsp Tabasco sauce, optional; 24 oz. tomato sauce; 1 tbsp. dried parsley or 4-6 stems fresh; 1 tbsp. sugar; 1-2 lbs. seafood (shrimp, crab, oysters, or fish); 2 quarts water

Southern Seafood Gumbo

Southern Seafood Gumbo is an impressive dinner. Made with 1 dozen green onions, diced, 1 tsp. filet, 2 chicken bouillon cubes, 1/2 tsp. poultry seasoning and 2 medium onions, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.