Sour Cream Coffeecake
Sour Cream Coffeecake is an moderately easy dinner. Made with 1/2 c. sifted flour, 1/4 tsp. salt, 1/8 tsp. baking soda, 1/4 c. butter and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Prepare a 7 x 3 inch loaf pan. Sift flour with salt and soda, set aside.
Beat butter with sugar with electric mixer till light and airy, add vanilla and egg, beat till fluffy.
Stir in 1/2 flour mixture, beat until smooth.
Add sour cream, beat until smooth, follow with other 1/2 flour, beat 30 seconds until smooth.
Spread 1/2 batter in pan, sprinkle with 1/2 topping, repeat.
Bake 30-35 minutes till pulls away from pan and springs back lightly when touched.
π· Perfect Pairings
Complete your meal with these
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