Smothered Steak Casserole
Smothered Steak Casserole is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with salt and pepper to taste, round steak, cut into 6 pieces, c. sliced potatoes, cream of mushroom soup and flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Season and flour steak. Brown in fat.
Arrange in bottom of casserole. Cover with raw potatoes and carrots. Pour soup and milk over vegetables and meat. Cover and bake 35 minutes at 400Β°. Remove cover.
Place biscuits over top.
Return to oven and bake about 10 to 15 minutes longer.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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