Smoked Trout, Green Bean and New Potato Salad
Smoked Trout, Green Bean And New Potato Salad is an moderately easy dinner. Made with 1 whole boneless smoked trout, 6 new red potatoes, 1/2 lb. green beans, 1/2 red onion, sliced and 3 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Toss the potatoes in a little olive oil and roast at 350Β° for 30 to 45 minutes until just done, then cool.
Steam green beans, then cool.
Mix lemon juice, vinegar, mustard, garlic, olive oil, salt and pepper to taste.
Slice potatoes thinly and toss with green beans, onion and dressing.
Flake the trout and toss into the salad.
Garnish with chopped parsley.
Serves 4.
π· Perfect Pairings
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