Slow Cooker Teriyaki Pulled Chicken

Name: Slow Cooker Teriyaki Pulled Chicken
Prep time: 10 min
Cook time: 245 min
Yield: 8
Ingredients: 4 medium skinless, boneless chicken breasts; 2 medium skinless, boneless chicken thighs; 1/4 cup reduced-sodium tamari or low-sodium soy sauce; 1/4 cup honey; 2 cloves garlic, minced; 2 tablespoons minced fresh ginger root; 1 tablespoon rice vinegar; 2 tablespoons tapioca flour (starch); 2 tablespoons water

⏱️ Ready in 4h 15m 🥄 Prep 10 min 🔥 Cook 4h 5m 👥 8 servings 👁️ 15 views

Tender pulled teriyaki chicken, simple to make and perfect with rice and vegetables or in a crusty bun.

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🔗 Recipe adapted from AllRecipes

#Slow cooked

📊 At a Glance

Prep 10 min

Cook 4h 5m

Serves 8

Difficulty Hard

🛒 Ingredients

4 medium skinless, boneless chicken breasts

2 medium skinless, boneless chicken thighs

1/4 cup reduced-sodium tamari or low-sodium soy sauce

1/4 cup honey

2 cloves garlic, minced

2 tablespoons minced fresh ginger root

1 tablespoon rice vinegar

2 tablespoons tapioca flour (starch)

2 tablespoons water

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 298

% Daily Value*

Total Fat 13.2g 17%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 592mg 26%

Total Carbohydrate 11.4g 4%

Dietary Fiber 0.1g 0%

Total Sugars 8.9g

Protein 32g 64%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine chicken pieces, soy sauce, honey, garlic, ginger, and rice vinegar in a slow cooker.

Cook until chicken is no longer pink in the centers, on Low, 6 to 8 hours, or High for 4 to 6 hours.

Remove chicken to a cutting board and shred using 2 forks.

Pour liquid from the slow cooker into a small saucepan and heat over low heat.

Mix tapioca flour and water in a small bowl to create a slurry and add to the liquid.

Simmer until sauce has thickened to desired consistency, 3 to 5 minutes.

Pour sauce over pulled chicken and mix well.