Slow Cooked Pepper Steak
Slow Cooked Pepper Steak is an moderately easy dinner. Made with 1 1/2 - 2 lb beef round steak, 2 tbsp oil, 1/4 c soy sauce, 1 garlic clove minced and 1 tsp sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cut beef into 3 inch x 1 inch strips; brown in oil in a skillet.
Transfer to a slow cooker.
Combine the next seven ingredients pouf over beef.
Cover and cook on low for 5-6 hr or until meat is tender.
Add tomatoes and green peppers; cook on low 1 hr longer.
Combine the cold water and cornstarch to make a paste; cook on high until thickened.
Serve over noodles or rice.
π· Perfect Pairings
Complete your meal with these
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