Shrimp and Fried Rice(By Alice Lee Renfrow, a Friend)

Shrimp and Fried Rice(By Alice Lee Renfrow, a Friend)

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Shrimp And Fried Rice(By Alice Lee Renfrow, A Friend) is an moderately easy dinner. Made with 1 can chicken broth (10 oz.), 1 c. uncle ben's rice, 4 tbsp. planters peanut oil, 3 eggs and soy sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bring chicken broth to a boil and add rice.

Cook rice very dry.

Put rice aside to cool.

In large skillet, add your peanut oil and let it heat very slowly.

Scramble eggs well, then add rice and mix thoroughly; add cooked shrimp and soy sauce until desired color has been made.

Just before serving, heat this mixture for about ten minutes before adding the crisp spring onions.

🍷 Perfect Pairings

Complete your meal with these

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