Seafood Gumbo
Seafood Gumbo is an impressive dinner. Made with 1/2 c. oil, 1/2 c. flour, 2 onions, chopped, 1 green pepper, chopped and 4 ribs celery, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make a dark roux with flour and oil. Add onions, pepper and celery and cook until tender. Add tomatoes, tomato sauce, bay leaf, salt and pepper to taste and water to make a thin soup consistency.
Simmer about 30 minutes. Add okra, crabmeat and shrimp. Continue simmering for another 30 minutes.
Serve over rice or corn bread.
π· Perfect Pairings
Complete your meal with these
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