Scottish Oat Scones
Scottish Oat Scones is an moderately easy dinner. Made with 1 1/2 c. flour, 1 1/4 c. rolled oats, 1/4 c. sugar, 1 tbsp. baking powder and 1 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, combine flour, rolled oats, sugar, baking powder, cream of tartar and salt.
Rub in shortening until mixture resembles coarse meal.
Stir in raisins.
Add milk and egg.
Mix until just moist.
π· Perfect Pairings
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