Scooter's Chili Dip

Name: Scooter's Chili Dip
Ingredients: 1 1/2 lb. ground beef; 1 tsp. bacon fat; 1/4 c. flour; 1 1/2 onions, chopped; 1 1/2 tsp. powdered comino seed; 1 1/2 oz. chili powder; 1 tsp. oregano; 1 1/2 tsp. salt; bowl of Fritos or tortillas; 1 lb. Cheddar cheese

👁️ 37 views

Scooter'S Chili Dip is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 tsp. bacon fat, 1/4 c. flour, 1 1/2 onions, chopped and 1 1/2 tsp. powdered comino seed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Chili #Dinner

📊 At a Glance

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (800g)

Amount per serving

Calories 1200

% Daily Value*

Total Fat 40g 51%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 120g 44%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 24g 48%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Saute the meat in just enough fat to cover the bottom of the skillet.

When meat is browned, add the rest of the fat and the flour.

Add heated consomme, stirring.

Simmer for 30 minutes, stirring frequently.

Increase heat and stir continually until mixture thickens.

Place mixture in the top of double boiler, add cheese in small chunks, stirring until melted.

Serve in a chafing dish with Fritos or tortillas.

Serves 25 to 30.