Scones
Scones is an moderately easy dinner. Made with 4 c. self-rising flour, 1 tsp. baking powder, 1/4 c. sugar, 1/2 tsp. salt and 1 1/2 sticks butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients and butter into "nuggets."
Combine eggs and milk; mix until blended.
Rinse raisins in hot water to plump them.
Add to dough.
Knead briefly.
Put dough on floured board. Sprinkle flour on top.
Roll out to 1/2-inch thick.
Cut into 3-inch rounds.
Place close together on greased baking sheet. Brush with beaten egg.
Bake 12 to 13 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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