Scalloped Potatoes with Pork Chops
Scalloped Potatoes With Pork Chops is an moderately easy dinner. Made with 6 pork chops (1/2-inch thick), 1 tbsp. oil or fat, 5 c. potatoes, sliced, 6 (1 oz.) slices processed american cheese and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown chops in oil.
Place 1/2 of potatoes in greased 9 x 13-inch baking pan and top with cheese slices.
Add remaining potatoes.
Place chops on potatoes.
Sprinkle on salt and pepper. Saute onion and celery in skillet drippings until tender.
Add soup and milk to skillet; heat and pour over chops.
Cover and bake at 350Β° for 1 hour.
Remove cover and bake 30 minutes longer. Serves 4 to 6.
π· Perfect Pairings
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