Sausage Jambalaya

Sausage Jambalaya

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Sausage Jambalaya is an easy dinner. Made with 2 c. raw rice, 1 lb. smoked sausage, 1/2 c. chopped onions, 1/4 c. bell pepper, chopped and salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Brown sausage; drain.

Add onions and bell pepper and saute; then add rice and salt.

Cook until tender.

Tomato sauce may be added.

🍷 Perfect Pairings

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